The Launch of our Plant Based Culinary Transformation!
Apr
7
Join the culinary revolution! Discover sustainable dining with 'The Plant-Based Hospitality Guide Book - How to be a Specialist in Asia.'
Elevate your skills with plant-based masterpieces. Interact with chatbots for instant support. Earn an international certificate! Launching April 7th, 9:30 PM. Chef Jaya will share recipes and course details. Available in Hindi and English. Don't miss out!